Nutrients per serving

  • Calories  82
  • Protein  1 g
  • Carbohydrates  17 g
  • Fat  1 g
  • Cholesterol  0 mg
  • Sodium  46 mg
  • Potassium  81 mg
  • Phosphorus  73 mg
  • Calcium  48 mg
  • Fiber  0.3 g

Renal and renal diabetic food choices

  • 1/2 starch
  • 1/2 fruit

Carbohydrate choices


Helpful hints

  • Serve as a side dish with your meal or for dessert.

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What's everyone saying?

1 Comment | Average User Rating:
Grape Dumplings

Is it a 1/4 or 1/2 cup grape juice? Thanks Moderator response: The original recipe calls for 1/4 cup to make a stiff dough but you can adjust by adding an extra tablespoon or two if the dough is too stiff.

Oct. 20, 2010, 2:45 PM

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